Bulgogi-Marinated Beef

Bulgogi-Marinated Beef

⏱️ Ready in 1h 18m πŸ₯„ Prep 22 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings 🌍 Korean

Bulgogi-Marinated Beef is an impressive Korean international dish you can prepare in about 1 hour 18 minutes. Made with to 4 lb. rump roast, cut into strips, white onions, chopped, garlic, c. soy sauce and . accent, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

In a blender, blend garlic, onions and soy sauce.

Add the next 4 ingredients and blend.

Remove from blender and add sesame seed, green onions (to taste) and vinegar.

Pour sauce over meat and mix well.

Let the meat soak overnight in a covered bowl in the refrigerator.

Cook the next day in the crock-pot 1 hour on high and 2 to 3 hours on low.

Serve over rice.

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