Buffalo Style Wings
Buffalo Style Wings is an moderately easy dinner. Made with 2 lb. wings, 1 c. flour, 2 tbsp. cayenne pepper, 1 stick margarine and 2 tbsp. tabasco sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Cut wings at joints and discard tips.
Mix flour and 2 tablespoons cayenne pepper together.
Rinse chicken with water and then coat pieces with flour-pepper mixture.
Bake at 400Β° for minutes until crispy.
Melt margarine and add 2 tablespoons
Tabasco sauce.
Spicier wings, add optional cayenne pepper.
Of chicken into butter mixture. Shake off excess.
Serve with blue cheese dressing and celery sticks.
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