Buddig Beef Cheese Ball
Buddig Beef Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1 (4 oz.) pkg. cream cheese, 3 pkg. buddig beef, chopped, 2 tsp. worcestershire sauce and 2 tsp. accent, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix the cream cheese with two packages of Buddig beef.
Add the Worcestershire sauce, Accent and onion and mix well.
Roll the cheese ball in the remaining package of Buddig beef. Refrigerate.
Serve with crackers.
π· Perfect Pairings
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