Bubbly Fish Bake
Bubbly Fish Bake is an moderately easy dinner. Made with 1/4 c. chopped onion, 2 tbsp. margarine, 1 can cream of celery or mushroom soup, 1/2 c. milk and 2 c. shredded cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cook onion in butter until tender.
Stir in soup, milk, 1 1/2 cups of the cheese, macaroni and tuna.
Pour into a 1 1/2-quart casserole.
Top with bread crumbs and remaining cheese.
Bake at 350Β° for 30 minutes or until lightly browned and bubbling.
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