Bubble Pizza
Bubble Pizza is an easy dinner. Made with 1 c. pizza sauce, 8 oz. mozzarella cheese, 2 cans (10 in each can) pop and fresh buttermilk biscuits and pizza fixings (pepperoni, ham, black olives, etc.), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cut each biscuit into fourths and place in bowl with 3/4 of the cheese and all the sauce and toss.
Add any pizza fixings you desire.
Place in greased 13 x 9-inch pan or dish, smooth out.
Do not pack down.
Top with remaining cheese and if you want, any remaining toppings and bake at 375Β° for 20 to 25 minutes or until golden brown.
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