Bubble Loaf or Monkey Bread

Bubble Loaf or Monkey Bread

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Bubble Loaf Or Monkey Bread is an moderately easy dinner. Made with 4 pkg. buttermilk pop-up biscuits, each cut in 4 pieces, 3/4 c. white sugar, 1 tbsp. cinnamon, 1 1/2 sticks margarine, melted and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix 3/4 cup sugar and 1 tablespoon cinnamon in plastic bag. Shake bits thoroughly until covered well.

Pour into ungreased Bundt pan.

Pour melted margarine, sugar, cinnamon and chopped nuts over.

Bake at 350Β° for 40 minutes.

Put on plate immediately.

🍷 Perfect Pairings

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