Brussels Sprouts Marinade
Brussels Sprouts Marinade is an easy dinner. Made with 2 pkg. frozen or fresh brussels sprouts, 1 container cherry tomatoes, 1 can sliced mushrooms, drained and 1 bottle of your favorite italian dressing, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook Brussels sprouts until tender; drain and cool.
Combine Brussels sprouts, tomatoes and mushrooms.
Pour dressing over top and mix.
Best if refrigerated 2 to 4 hours or overnight.
π· Perfect Pairings
Complete your meal with these
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