Bruschetta with Tomatoes and Capers
Bruschetta With Tomatoes And Capers is an moderately easy dinner. Made with 3 large tomatoes, 2 tbsp. capers, chopped, arugula or basil, 1 tsp. plus 2 tbsp. olive oil and 1 tsp. red wine vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cut tomatoes in half and squeeze out the seeds.
Dice the flesh and combine with capers or arugula or basil, 1 teaspoon oil, vinegar, salt and pepper.
π· Perfect Pairings
Complete your meal with these
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