Brunswick Stew
Brunswick Stew is an impressive dinner. Made with 25 lb. deer or ground beef, 12 lb. chicken or turkey, 15 lb. onions, 6 (32 oz.) bottles catsup and 6 1/2 tbsp. red pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grind all meat and vegetables. Cook slowly until onion is clear, stirring constantly to prevent scorching. Can or freeze.
π· Perfect Pairings
Complete your meal with these
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