Brunch Casserole
Brunch Casserole is an moderately easy dinner. Made with 1 lb. sausage, cooked (but not dry), 1/2 lb. grated sharp cheese, 8 slices white bread, crusts trimmed, 3 to 4 eggs, depending on size and 2 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Use a greased 9 x 13-inch Pyrex dish.
Place bread as a liner in bottom of dish, then cheese, then sausage.
Sprinkle these evenly over the bread.
Mix together eggs, milk, salt, mustard and pepper.
Pour mixture over the bread, sausage and cheese.
Chill overnight.
Bake at 350Β° for 30 to 35 minutes.
(If you want for supper, fix in A.M.)
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
:focal(819x532:821x534)/221891_CosmopolitanCocktail_MFS-WD-3x2-1-7b629a8256f246f5b641d1989c5e3770.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment