Brunch Casserole
Brunch Casserole is an moderately easy dinner. Made with 6 slices white bread, crusts removed, 1 lb. sausage, cooked and crumbled, 1 lb. cheddar cheese, grated, 6 eggs and 1 pt. half and half, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Spray sides and bottom of 9 x 13 pan or dish. Lightly butter bread and arrange in dish. Be sure to have a solid layer of bread. Add pieces as needed. Cover bread with sausage, then grated cheese. Beat eggs in bowl and add
Half and half, mustard and salt. Pour over casserole and refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment