Brownies with Caramel Layer
Brownies With Caramel Layer is an moderately easy dinner. Made with 1 pkg. german chocolate cake mix, 3/4 c. butter or margarine, melted, 1/3 c. evaporated milk, 1 c. chopped nuts and 50 caramels, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
While baking, melt 50 caramels (14 ounce package) in 1/3 cup evaporated milk.
Pour over partially-baked cake, then top with 1 cup chocolate chips, then remaining cake mix.
Bake another 15 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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