Brownies(Chocolate Indians)
Brownies(Chocolate Indians) is an moderately easy dinner. Made with 1/4 lb. (4 sq.) chocolate, 2 sticks margarine, 2 c. sugar, 4 eggs (whole) and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In top of double boiler, melt chocolate with margarine.
Add to sugar; stir well.
Add eggs, one at a time; beat well.
Add vanilla and flour; stir into chocolate mixture.
Add nuts.
Grease and flour a 16 x 7 1/2-inch pan.
Pour into pan.
Bake at 350Β° for 25 to 30 minutes.
(Do not overbake.)
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment