Brownies by Pam Murphy

Brownies by Pam Murphy

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Brownies By Pam Murphy is an moderately easy dinner. Made with 2 sticks margarine, melted and cooled, 2 c. sugar, 1/2 c. cocoa, 1 1/2 c. self-rising flour and 4 eggs, beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients and bake in 9 x 13-inch ungreased pan at 325Β° for 30 minutes.

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