Brownies
Brownies is an moderately easy dinner. Made with 1/2 lb. margarine, 2 c. sugar, 4 eggs, well beaten, 1 3/4 c. sifted flour and 8 tbsp. cocoa, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine and sugar.
Add well beaten eggs.
Mix together.
Add flour, cocoa, salt, vanilla and nuts in order.
Mix thoroughly.
Place in greased and floured 13 x 9-inch pan.
Bake at 325Β° for 45 minutes.
Cut in squares.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment