Brownies
Brownies is an moderately easy dinner. Made with 3 eggs, 1/2 c. butter, 1 c. sugar, 1/2 c. sifted flour and dash of salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter and beat in the sugar and mix well.
Add eggs, one at a time, and beat briskly.
Then blend cocoa and water together.
Add the cocoa mixture, flour and nuts and mix all. Pour in a buttered 9 x 9-inch square baking pan and bake for 35 minutes at 325Β°.
When cold, cut into squares.
π· Perfect Pairings
Complete your meal with these
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