Brownies
Brownies is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 1/2 c. crisco, 1 stick margarine and 4 sq. chocolate, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt chocolate, Crisco and margarine; set aside to cool.
Beat eggs with rotary beater and sugar; mix well.
Add chocolate mixture to eggs and sugar.
Sift flour, baking powder and salt together.
Add to egg and chocolate mixture; mix well. Add vanilla and nuts.
Bake in greased and floured 9 x 13-inch pan at 350Β° for 25 to 30 minutes.
Cool before cutting into squares.
π· Perfect Pairings
Complete your meal with these
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