Brownies
Brownies is an moderately easy dinner. Made with 1 1/2 c. sugar, 3/4 c. melted fat (cooking oil works well), 4 beaten eggs, 1 c. flour and 1/2 c. powdered cocoa, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients.
Bake in greased 9 x 13-inch pan. Do not cook too long, just until edges are starting to harden and draw away from the sides.
Bake at 350Β° for 15 to 20 minutes.
A favorite for Afghanistan.
π· Perfect Pairings
Complete your meal with these
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