Brownies
Brownies is an moderately easy dinner. Made with 2 sticks margarine, 2 c. sugar, 1/4 c. cocoa or carob baking powder, 4 eggs and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine in long cake pan.
Stir sugar, cocoa, eggs, flour and vanilla.
Then add melted margarine and stir well.
Pour into pan and bake at 375Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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