Brownies
Brownies is an moderately easy dinner. Made with 3/4 c. butter or margarine, melted, 1 1/2 c. sugar, 1 1/2 tsp. vanilla, 3 eggs and 3/4 c. unsifted flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend melted butter, sugar and vanilla in medium bowl.
Add eggs and vanilla.
Beat well with a spoon or whisk.
Combine flour, cocoa, baking powder and salt.
Gradually add to egg mixture until well blended.
Spread into medium-sized pan.
Bake for 25 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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