Brownies
Brownies is an moderately easy dinner. Made with 1 c. butter or margarine, 2 c. sugar, 4 eggs, slightly beaten, 2 tsp. vanilla and 1 1/3 c. sifted flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream butter.
Add sugar; mix in eggs.
Add vanilla.
Stir in flour.
Add chocolate and nutmeats.
Line a 9 x 12-inch pan with waxed paper.
Bake for 25 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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