Brownies
Brownies is an moderately easy dinner. Made with 1/2 c. butter, 2 eggs, 1 c. sugar, 1/2 c. sifted flour and 2 sq. bitter chocolate, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt the butter and chocolate; cool.
Beat eggs with wire whisk; add sugar, chocolate and vanilla.
Mix well.
Add flour and walnuts.
Bake in small coffee cake pan at 325Β° for 25 to 30 minutes.
Frost or cover with powdered sugar.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment