Brownie Pie
Brownie Pie is an moderately easy dinner. Made with 9-inch pie shell, 1 c. chocolate chips, 1/4 c. margarine, 1 can eagle brand milk and 1/2 c. biscuit mix, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Bake shell for 10 minutes in a 375° oven.
Remove shell and reduce temperature to 325°.
Melt chips and beat with remaining ingredients, except nuts, until smooth.
Add nuts and pour into shell.
Bake for 35 to 45 minutes or until center is set.
🍷 Perfect Pairings
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