Brown Sugar Pound Cake
Brown Sugar Pound Cake is an moderately easy dinner. Made with 3 c. all-purpose flour, 1 tsp. baking powder, 1/2 tsp. salt, 1 1/2 c. softened butter and 1 c. granulated sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 325Β°.
Grease and flour a 12 cup Bundt pan. Sift flour, baking powder and salt together and set aside.
Beat butter in mixing bowl until light and fluffy.
Gradually add sugars and continue beating until very light.
Beat in eggs, one at a time, beating well after each addition.
Combine milk and flavorings.
Add to batter alternately with dry ingredients.
Fold in nuts.
Pour into prepared pan.
π· Perfect Pairings
Complete your meal with these
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