Brown 'n Serve Rolls
Brown 'N Serve Rolls is an moderately easy dinner. Made with 1 pkg. active dry yeast, 3/4 c. warm water (105~ to 115~), 3/4 c. lukewarm milk, scalded then cooled, 1/4 c. sugar and 2 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Dissolve yeast in warm water.
Stir in milk, sugar, salt, shortening and 2 1/2 cups of the flour.
Beat until smooth.
Mix in remaining flour to form soft dough.
Turn dough onto lightly floured board; knead until smooth and elastic, about 5 minutes. Place in greased bowl; turn greased side up.
Cover; let rise in warm place until double, about 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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