Brown-Eyed Susans(Century-Old Recipe)
Brown-Eyed Susans(Century-Old Recipe) is an easy dinner. Made with 1 c. margarine, 3 tbsp. sugar, 1 tsp. almond extract, 2 c. flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the margarine.
Add sugar, almond extract, flour and salt.
Roll a level tablespoon of mixture into balls.
Place on a greased cookie sheet and flatten slightly.
Bake at 400Β° for 10 to 12 minutes.
π· Perfect Pairings
Complete your meal with these
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