Brown Bread
Brown Bread is an moderately easy dinner. Made with 1/4 tsp. salt, 1/2 tsp. baking soda, 3/4 c. milk, 1/2 c. seedless raisins and 1 c. all-bran, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine bran, milk, raisins, molasses and sugar. Sift flour with salt and soda.
Add to the first mixture, stirring until flour disappears.
Pour batter into greased can (large). Cover tightly with aluminum and steam for 3 hours.
π· Perfect Pairings
Complete your meal with these
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