Brown Bread
Brown Bread is an moderately easy dinner. Made with 3 c. raisins, 2 c. water, 1 c. sugar, 1 tbsp. melted shortening and 1 egg beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook raisins and water 10 minutes and cool (slowly so water doesn't evaporate).
Mix together flour, baking soda and salt.
Mix all wet ingredients, then add dry.
Cut lids from 4 (Number 2) vegetable cans.
Grease well, fill 2/3 full and place on baking sheet.
Bake 1 hour at 325Β°.
Use bottom shelf in oven.
Cool 5 minutes and remove from cans.
π· Perfect Pairings
Complete your meal with these
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