Broiled Scallops
Broiled Scallops is an moderately easy dinner. Made with 1 lb. scallops, 2 tbsp. butter, 1 tbsp. oil, 1 clove garlic, chopped and black pepper to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Melt butter in saucepan.
Saute garlic.
Place scallops in oiled baking dish; pour butter over them.
Sprinkle salt, pepper and cheese over scallops and broil 6 to 8 minutes.
Serve with lemon slices.
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