Broiled Parmesan Potatoes

Broiled Parmesan Potatoes

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Broiled Parmesan Potatoes is an moderately easy dinner. Made with 2 tbsp. butter or margarine, melted, 1 tsp. dried basil, crushed, 1/2 tsp. paprika, 1/4 tsp. garlic powder and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Stir together butter or margarine, basil, paprika, garlic powder and pepper.

Place potato slices in a single layer on the unheated rack of a broiler pan.

Brush margarine mixture over both sides of potato slices.

Broil about 5-inches from heat for 8 to 9 minutes or until potatoes begin to brown.

Using a wide spatula, turn potatoes.

Sprinkle with cheese.

Broil for 4 to 6 minutes more or until potatoes are tender.

Makes 4 servings.

🍷 Perfect Pairings

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