Broccoli Topped Tuna Bake
Broccoli Topped Tuna Bake is an moderately easy dinner. Made with 1 (7 oz.) pkg. macaroni (2 c. uncooked), 1 (16 oz.) jar cheez whiz, 2 cans cream of mushroom soup, 1/2 c. milk and 2 (6 1/2 oz.) cans white tuna in water, drained and flaked, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Prepare macaroni according to directions.
Drain.
Reserve 1/2 cup Cheez Whiz.
In large bowl, combine soup, milk and remaining Cheez Whiz; stir in macaroni, tuna and pepper.
Pour in 2-quart casserole dish.
Bake at 375Β° for 25 minutes.
Arrange broccoli in spoke fashion on top of macaroni mixture.
Top with reserved Cheez Whiz.
Bake 5 minutes or until hot.
Makes 8 servings.
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