Broccoli Soup
Broccoli Soup is an moderately easy dinner. Made with 10 oz. broccoli cuts, 1/4 c. grated carrots, 1 lb. grated american cheese, 1 stick margarine and 1 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook broccoli and carrots until tender.
Add the half and half and cheese.
After cheese is melted, thicken with margarine and flour.
Salt and pepper to taste.
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