Broccoli Soufflé
Broccoli Soufflé is an moderately easy dinner. Made with 2 pkg. chopped broccoli, 2 eggs, beaten, 1 c. mayonnaise, 1 c. cream of mushroom soup and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
👨🍳 Instructions
Cook and drain broccoli; cool.
Combine all ingredients in 2-quart casserole.
Cover with buttered crumbs.
Bake, uncovered, at 350° for 45 to 50 minutes.
🍷 Perfect Pairings
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