Broccoli Salad
Broccoli Salad is an moderately easy dinner. Made with 1 to 1 1/2 lb. fresh broccoli, 5 green onions, cut up fine, 1/2 c. raisins (white are nice), 1 c. mayonnaise and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut up broccoli fine (stem and all).
Add onions, raisins, mayonnaise, sugar and vinegar.
Toss lightly together.
Crumble bacon and sprinkle on top.
Refrigerate.
Let set 2 to 3 hours before serving.
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