Broccoli Rabe Ala Napilatano

Broccoli Rabe Ala Napilatano

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Broccoli Rabe Ala Napilatano is an easy dinner. Made with 1 head rabe, 1/2 c. oil, 3 cloves garlic, 1/4 c. olives (green and black) and 10 to 15 capers (depending on taste), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil water to cook rabe.

When boils, put in broccoli rabe until tender.

Drain most of water.

Add oil, garlic, capers and diced olives.

Combine mixture.

🍷 Perfect Pairings

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