Broccoli Puff

Broccoli Puff

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Broccoli Puff is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen broccoli cuts, 1 can cream of mushroom soup, 1 (2 oz.) pkg. sharp american cheese, shredded, 1 egg, beaten and 1 tbsp. margarine, melted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook broccoli according to directions on package; omit salt. Mix together soup, milk, egg, mayonnaise and cheese.

Place broccoli in a 10 x 6 1/2-inch baking dish, greased.

Pour soup mixture over broccoli.

Add dry bread crumbs that have been mixed with margarine on top.

Bake at 350Β° for 45 minutes.

Serves 6 to 8.

🍷 Perfect Pairings

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