Broccoli Potato Soup Rcb(Serves 4 People)
Broccoli Potato Soup Rcb(Serves 4 People) is an moderately easy dinner. Made with 4 all-purpose potatoes, chopped, 1 pkg. frozen broccoli or 2 c. chopped fresh broccoli, 1 medium onion, chopped, 2 cans cream of mushroom soup and 2 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cook potatoes, broccoli and onion in water for 1/2 hour or until just tender.
Add soup, seasonings, milk and butter.
Just before serving the piping hot mixture, add cheese and stir to melt.
If mixture is too thin, thicken slightly with the instant potato flakes.
Serve with crusty bread and a crispy salad for a hearty meal.
π· Perfect Pairings
Complete your meal with these
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