Broccoli-Lima Casserole
Broccoli-Lima Casserole is an moderately easy dinner. Made with 2 pkg. frozen chopped broccoli, 1 pkg. frozen baby lima beans, 1 can cream of mushroom soup, 1 (8 oz.) carton sour cream and 1 pkg. lipton onion soup mix, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Prepare broccoli and lima beans following package directions. Drain and mix together gently.
Place in bottom of 2-quart casserole.
Layer mushroom soup, sour cream, onion soup mix and water chestnuts on top of vegetables.
Melt oleo and mix with Rice Krispies.
Place on top of casserole.
Bake, covered, 30 minutes at 350Β°.
Serves 6.
π· Perfect Pairings
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