Broccoli Chowder
Broccoli Chowder is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen, chopped broccoli, 1 tbsp. dried minced onion, 1 can cream of chicken soup, 1 c. milk and 1 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In a medium saucepan, bring 1/2 cup of water to a boil.
Add broccoli and onion.
Cover and simmer about 5 minutes or until broccoli is crisp-tender; do not drain.
Stir in soup, milk, cheese and red pepper.
Cook and stir about 4 minutes or until heated through.
Pass peanuts to sprinkle on top of soup, if desired.
Makes 4 or 5 servings.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/9091357-29a44cc2930347fc87f2ea267bf6bc71.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment