Broccoli-Chicken Soup
Broccoli-Chicken Soup is an impressive soup you can prepare in about 1 hour 18 minutes. Made with . boneless chicken, . butter, c. chopped onion, c. flour and . dry mustard, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Cook chicken and cube; reserve liquid.
Set aside.
In a 3-quart saucepan melt butter; add onion and cook until tender but not browned.
Stir in flour, dry mustard, salt, thyme and pepper. Stir in milk and chicken broth all at once.
Cook and stir over medium heat until slightly thickened and bubbly.
Stir in vegetables, chicken and reserved liquid.
Cook and stir 4 to 6 minutes longer or until vegetables are tender and soup is heated through.
π· Perfect Pairings
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