Broccoli Chicken Casserole
Broccoli Chicken Casserole is an impressive dinner you can prepare in about 1 hour 2 minutes. Made with (10 oz.) box chopped broccoli, cooked and drained, whole chicken breasts, cooked, c. mayonnaise, (10 oz.) can cream of chicken soup (undiluted) and (10 oz.) can cream of celery soup (undiluted), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Cook and drain broccoli, put into 1 1/2-quart casserole dish. Top with chicken that has been removed from the bones.
Mix the mayonnaise, both soups, evaporated milk, lemon juice, cheese and curry powder.
Pour this over the chicken and broccoli.
Mix stuffing mix with margarine (melted) and sprinkle this on top of the casserole.
Bake at 350Β° for 30 minutes.
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