Broccoli Cheese Soup
Broccoli Cheese Soup is an moderately easy dinner. Made with 3 c. cut up broccoli, 1/3 c. chopped onion, 1/4 c. margarine or butter, 1/2 c. flour and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add onion to broccoli; cook broccoli according to package directions.
Drain.
In medium saucepan, melt margarine.
Stir in flour, salt and pepper until well blended.
Add milk gradually; cook until thickened, stirring constantly.
Add broccoli and remaining ingredients; cook until cheese is melted.
Makes 5 servings.
π· Perfect Pairings
Complete your meal with these
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