Broccoli Cheese Soup
Broccoli Cheese Soup is an moderately easy dinner. Made with 2 (10 oz.) pkg. chopped broccoli, 8 chicken bouillon cubes, 6 c. water, 8 oz. medium noodles and 1 medium onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cook broccoli in small amount of water.
Bring to a boil. Drain liquid.
Place chicken cubes in the water.
Cook noodles in the chicken bouillon water.
Saute onion in butter.
In a saucepan heat milk, add cheese and melt.
Add seasonings.
Mix everything together and serve.
Makes a large pot of soup.
This is very good.
π· Perfect Pairings
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