Broccoli Cheese Potato Topper
Broccoli Cheese Potato Topper is an easy dinner. Made with 2 tbsp. sour cream, 1 (11 oz.) can campbell's condensed cheddar cheese soup, 1/2 tsp. dijon-style mustard, 1 c. cooked broccoli flowerets and 4 hot baked potatoes, split, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 1 1/2-quart saucepan, stir soup, sour cream and mustard. Heat good, stirring occasionally.
Stir in broccoli flowerets. Heat and spoon in baked potatoes.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment