Broccoli-Cheese Casserole
Broccoli-Cheese Casserole is an moderately easy dinner. Made with 2 tbsp. butter or margarine, 2 tbsp. all-purpose flour, 1/4 tsp. salt, 1 (3 oz.) pkg. cream cheese, softened and 1 oz. blue cheese, crumbled (1/4 c.), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a saucepan, blend together butter or margarine, flour, salt and cheeses.
Add milk all at once; cook and stir until mixture boils.
Stir in broccoli.
Pour into 1-quart casserole.
Top with cracker crumbs.
Bake in a 350Β° oven for 30 minutes.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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