Broccoli-Cheese Casserole
Broccoli-Cheese Casserole is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen broccoli, cooked, 1 c. cream of mushroom soup, 1 tbsp. lemon juice, 1/2 c. grated cheddar and 1/2 c. margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt together soup, lemon juice, Cheddar and margarine.
Pour mixture over broccoli.
Sprinkle with 1 cup crushed cheese crackers and 1/4 cup slivered almonds.
π· Perfect Pairings
Complete your meal with these
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