Broccoli Cheese Bake
Broccoli Cheese Bake is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen broccoli spears, 1/2 c. boiling water, 1 (10 3/4 oz.) can cream of mushroom soup, 1/2 c. milk and 1 c. finely grated cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Combine broccoli and water and boil to crisp-tender.
Drain. Arrange broccoli in lightly greased 1 1/2-quart casserole.
Combine soup and milk, stirring until smooth.
Pour half of the mixture over broccoli.
Sprinkle cheese over soup layer.
Top with remaining soup.
Combine crumbs and butter.
Scatter over top of casserole.
Bake at 350Β° for 25 minutes or until lightly brown.
π· Perfect Pairings
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