Broccoli-Cheddar Scalloped Potatoes
Broccoli-Cheddar Scalloped Potatoes is an moderately easy dinner. Made with 2 tbsp. margarine, 1 smal onion, sliced, 1 can broccoli cheese soup, 1/3 c. milk and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In a skillet over medium heat, melt margarine and cook onion until tender. Stir in soup, milk and pepper.
Heat to boiling. Add potatoes.
Reduce heat to low.
Cover, simmer 5 minutes or until hot and bubbling, stirring occasionally.
Makes 4 servings. (For cheesier flavor, add 1/2 cup shredded Cheddar cheese with soup.)
π· Perfect Pairings
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