Broccoli Casserole
Broccoli Casserole is an easy dinner. Made with 1 (20 oz.) pkg. or 2 (10 oz.) pkg. chopped broccoli, 1 can cream of shrimp soup, 6 oz. cream cheese, 1/4 c. grated cheese and 1 stick oleo, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook and drain broccoli.
Place in casserole (sprayed with Pam).
Heat soup, cheese and oleo until melted.
Pour over broccoli and cover with croutons.
Heat in oven until croutons brown a little.
If you don't like croutons, you may use Ritz crackers or Pepperidge stuffing mix instead.
π· Perfect Pairings
Complete your meal with these
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