Broccoli Casserole
Broccoli Casserole is an moderately easy dinner. Made with 1 pkg. frozen broccoli, 1 can cream of mushroom soup, 1/2 c. shredded sharp cheese, 1/4 c. milk and 1/4 c. mayonnaise, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
After cooking broccoli (according to package) omitting salt, place in a baking dish.
Combine soup and cheese.
Add milk, mayonnaise and egg to soup mixture.
Pour over broccoli and sprinkle with buttered bread crumbs.
Bake at 350Β° for 45 minutes or until crumbs are lightly brown.
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